Monster Rice Balls
No artificial colours! (No, really !) :) I'm going to be perfectly honest right out front here: I think these are a 3/10 on taste and texture. There's room for improvements (run with it!), but I think the actual value of these is in their novelty. Normally, I could give an F about novelty, as I really do care how my food tastes! Anyway, make these if you'd like to put a (perhaps temporary) smile on another fan's face. I'm very open to suggestions on how to improve this recipe! :) I must give credit first to this lady ( Ana, on VeganandColors.com ) for her purple rice recipe ... she even gave options for making sushi rice, bless her!!! I've modified her recipe a little through trial and error. See my version below. Monster Rice Balls Ingredients (makes approx. 7 triangular rice balls folded by smallish hands): Sushi rice - about 1/2 cup worth (125mL or so) Red cabbage - half of a very small head or a quarter of a medium head of ...